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Fontanella Wine Dinner

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Date: Fri, Apr 5, 2013
Time: 6:30pm
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Fontanella Wine Maker Dinner
There are still a few spots available! Secure your reservation now!
April 5th | 6:30pm | $85++ (Wine Club Members receive 10% off this event)Fontanella Wine Maker Dinner featuring Jeff & Karen Fontanella, winemakers and owners of the winery! Reception with appetizers followed by a 4-course plated dinner featuring Fontanella portfolio which includes Mt. Veeder Chardonnay, Mt. Veeder Cabernet, and Napa Valley Zinfandel! http://www.fontanellawinery.com/
Space is limited, please make your reservation at
www.AlisoGolf.com
Please Note: Friday Night Dinner will not be available, due to the Wine Fontanella Dinner. The regular Saddleback Grille menu will be available until 8:00pm.

Fontanella Wine Dinner Menu

Reception
Champagne
Toasted Crostini with Goat Cheese, Strawberries, Apple Balsamic Glaze
Endive with Boursin Cheese, Pear, Candied Walnut
Assorted Cheeses, Fruit, and Berry Display

Salad Course
Mt. Veeder Chardonnay - 2011
Seared Diver Scallops, Citrus Chardonnay Cream Sauce,
Micro Green Salad, Citrus Pear Vinaigrette

1st Entrée Course
Mt. Veeder Cabernet - 2010
Herb Marinated Lamb Lollipops, Cabernet Reduction
Celery Root Puree, Oven Roasted Brussels Sprouts

2nd Entrée Course
Zinfandel - 2010
Double Cut Grilled Pork Chop
Stuffed with a Cherry Chutney,
Rustic Roasted Potatoes, Assorted Roasted Beats,
Bing Cherry Zinfandel Reduction

Dessert
Zinfandel - 2010
Bitter Sweet German Chocolate Cake, Black Cherry Mouse,
Bing Cherry Zinfandel Syrup

Executive Chef Grant Lawson