Upcoming Wine Events
“Life is too short to drink bad wine.”
Anthem Golf & Country Club presents the "Pop Up Wine Tasting & Expo" tonight!
Tonight is the first ever Anthem Golf & Country Club "Pop Up Wine Tasting & Expo". Pop Up Events have become quite popular in the past few years throughout the world. Traditionally they utilize empty shops or other buildings or spaces, for art exhibitions, events, restaurants or performances. They can last for a few hours, a few weeks and in some cases have become permanent fixtures due to their popularity. These Pop Up Events offer special pricing on limited products, entertainment or special performances. Pop Up’s are also about connecting people through the event and that is one of our main goal's for tonight at Anthem. Our Pop Up had limited availability. Members were asked to RSVP in advance and spots filled up quickly!
Tonight, Member's who RSVP'd will be able to purchase a Stamp Card for $10(++) that allows them to sample over 20 wines this evening. Members will also be able to purchase their favorite limited wines for a special discounted price to take home tonight! The format of this Pop Up Wine Tasting & Expo is a casual environment, allowing Members to mix & mingle while enjoying the wines of the evening. Each Member who attends tonight has a special advantage. If Members bring their Stamp Cards to this upcoming Tuesday's "Trinchero Wine Dinner", they will get $5 off! (RSVP only)
Trinchero Family Estates Wine Dinner
The Trinchero Family Estates Wine Dinner is this upcoming Tuesday, June 16th from 6:00 -8:00 pm in the Persimmon Restaurant. We will be featuring collaborations and wineries from the Trinchero Family Estates which include Charles & Charles, Shatter, Taken Wine Co., Joel Gott and Trinchero. The Trinchero Family Wine Educator will be there during the Dinner to discuss each of the five wines and answer any questions you may have. Chef Michael and his culinary team have prepared an exceptional menu to accompany each of the wines.
Trinchero Wine Dinner Menu
Trinchero Sauvignon Blanc
Maine Lobster Tacos with Grilled Mango and Avocado Creme
Crispy Skin Striped Bass with Blistered Grape Tomatoes, Meyer Lemon Confit
and Haricot Vert
Pork Tenderloin Spiced with Za'atar, Roasted Squash, Swiss Chard and Pomegranate
Joel Gott Cabernet
Beef au Daube, Prime Braised with Tomato, Orange Essence and Kalamata Olives with Pt.Reyes Polenta Cake
Charles and Charles Rosé
Triple Cream Brie Cheese Souffle with Dried Fruits
Reservations are limited. Please call us to make a reservation at 623-742-6222
“When life throws you lemons, have a glass of wine.” – Wine
Hess Winery Wine Dinner
Tuesday, July 14th | Persimmon
After you have fun at our Independence Day Celebration (July 2nd) and our 4th of July Pool Party (July 4th), join us for another exceptional Wine Dinner featuring the wine from the Hess Winery. Dave Guffey, Hess Winery Head Winemaker, will join us for the evening to discuss the wines and answer any questions. More information will be available soon!