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Share the Holiday's Luncheon

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Date: Fri, Dec 14, 2012
Time: 11:30am - 1:30pm
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Share the Holiday's Luncheon
Friday, December 14th 11:30am - 1:30pm
$20 Inclusive of tax & service charge

Join us for our Share the Holiday's Luncheon as Chef prepares the following menu:

Potato Leek Soup with Apple Smoked Bacon, Mesclun Salad with Mandarin Oranges, Candied Pecans, Blue Cheese Crumbles with Mandarin Balsamic Vinaigrette, Assorted Breads and Muffins.

Parmesan Crusted Chicken with Vermouth Caper Cream, Smoked Pork Loin with Apple and Dried Cranberry Compote, Wild Rice Medley, Red Skin Mashed Potatoes, Glazed Carrots, and Assorted Holiday Desserts.

To book your Share the Holiday's Luncheon, please contact Debbie Mask, Private Event Director - April Sound Country Club 936.588.7213 or debbie.mask@ourclub.com.