Sun, May 8 1 Events

Mother's Day Brunch

10:30am - 1:30pm

Mother's Day Brunch

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Date: Sun, May 8, 2016
Time: 10:30am - 1:30pm
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May 8, 2016

Only 2 seating times this year!

10:30 A.M. & 12:30 P.M.


$37.95 for Adults

$16.95 for Kids

$5 off with O.N.E. pricing!




 Brunch Menu



Fresh Shucked Oysters, Poached Shrimp, Lump Crab Martini’s, Rock Shrimp Ceviche

Selection of artisan Cured Meats and Cheeses

Artisan Pastry and Bread Basket, assorted jams and butters

Citrus- peach shots

Blackberry- vanilla shots

Ginger-lime shots



Charred Asparagus Salad, pickled goat cheese, crumbled egg, Benton’s bacon, truffle vinaigrette

BBQ Cauliflower Salad

Mexican Street Corn salad, lime, fresh chili’s

Southern Orange Salad

Assorted Mini House Salads

Fresh Fruit Display




Sausage links

Biscuits and Gravy

Red Velvet Pancakes, Vanilla cream cheese syrup

Peanut Butter Waffles, Toasted pecan

Scrambled Eggs


Stations and carved:

Omelets Station

Root Beer Glazed Ham, burnt honey aioli

Smoked Prime Rib, fresh horseradish crème fraiche



Pickled Fried Chicken, brown sugar bacon jus

Pecan Crusted Scottish Salmon, cilantro-lime cream

Rock Shrimp and Grits, house andouille cream

Korean BBQ Beef, stir-fry rice


Roasted Cauliflower, curry honey

Broccoli Casserole

Braised Butter Beans, Benton’s bacon

Southern Green Beans

Buttermilk Whipped Potatoes

Tillamook Cheddar Mac N Cheese

Goat Cheese Polenta

Sweet Potato Casserole, pecan streusel 


Bountiful Selection of Desserts



Call the club at 615.824.6528 to make your reservations today!