Bluegrass Winter Wine Dinner
Saturday, January 19th
$50 per person
Enjoy a fabulous dinner at Bluegrass Yacht & Country Club.
Chef Michael will prepare a spectacular four course meal paired with complementary wines,
all originating in California.
Feta Cheese & Fresh Herb Tartlets
with Roasted Tomatoes and Pistachios
Loredona Pinot Grigio
Baked Lobster Gratin with Rosemary Potato Crisp
Francis Coppola Sauvignon Blanc
Veal Medallions with Potato Rosti and Red Pepper Mousse
Castle Rock Pinot Noir
Grilled Peach Gateau Riche