Mon, Apr 8 3 Events

Club Express Your Chef To Go

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Date: Mon, Apr 8, 2013
Time: 11:00am - 2:00pm
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11:00 am - 2:00 pm Don't forget to pick-up a new Menu
Meat and Three:  One entree and 3 sides PLUS a cookie! Selections change daily

Low Country Boil
Herb Baked Chicken with Thyme Jus
Corn Meal Crusted Pollock with Caper Tarter Sauce

Collard Greens
Fried Green Tomatoes with Cajun Red Pepper Mayonnaise
Sweet Carrot  Puree