New Weekly Chef to Go Dining Traditions!

MENU SUBJECT TO CHANGE

Fried Chicken

Salisbury Steak with Onions and Gravy

Chef's Choice of 3rd Entree: Grilled Cheese Sandwich with Rosemary's Homemade Chicken and Dumplings

Chef's Side Selections (Choose Two):
Macaroni and Cheese
Butter Rice and Gravy
Collard Greens

Chef's Salad Selections:
Tillamook
Chicken Salad

Get your choice of 1 entree, 2 sides, a beverage and a cookie for $8.
Price includes tax.


Chef's choice of a 3rd entree and appropriate accompaniments will be changed and updated daily by 10:00am.