Kitchen Confidential

An Evening with the Chef
3rd Tuesday of Every Month
Begining at 6:30pm

$25.00 includes tax and service charge - Dinner Included

LIMITED TO THE FIRST 26 MEMBERS |
OPEN SEATING WITH JOINER TABLES

Ever wonder, "How did Chef do that?" Well, now you will know!

This special evening Chef will let you know all his secrets. This is the ultimate Cooking Class because chef will discuss the inner workings of every course before it is served! 

Don't miss this great opportunity to dine with fellow friends!


Menu

"Roasting the perfect Turkey "
and traditional stuffing ( dressing )

Learn about the History of the celebrated Bird and how to make the Club’s signature Stuffing

Menu

Salad of Field Greens
Toasted Pumpkin Seeds, Dried Cranberries, Feta Cheese and Balsamic Vinaigrette

Roasted Turkey & Dressing
Pan Gravy, Hericot Vert, and Creamy Mashed Potatoes

Dessert:
Pumpkin Tart

Call 834-8920  for reservations