September 2014

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Member Lunch Buffet

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Date: Wed, Apr 9, 2014
Time: 11:30am - 2:00pm
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Our Monday-Friday lunch buffets are back by popular demand!

Country Cooking Monday & Tuesday
International Wednesday
Thanksgiving Thursday
Seafood Friday

Menus will be updated daily by 11 AM

Italian Buffet Wednesday

Soup:
Bean and Tomato Sauce

Entrees:
Shrimp Alfredo

With Fettuccine Pasta and Garden Vegetables

Italian Casserole

Steak Marsala

 

Turkey with Lettuce and Tomato Sliders

Accompaniments:
Baked Polenta
Italian Cut Green Beans
Oven Roasted Potatoes
Garlic Bread

Salad Bar


To make a reservation call (334) 834-8920 OR click HERE.