An Italian Kitchen Confidential
Tuesday, February 19 | 6:30pm
An Evening with the Chef
3rd Tuesday of Every Month
$25.00 ++ - Dinner Included
Ever wonder, "How did Chef do that?" Well, now you will know! This special evening our guest Chef will let you know all his secrets. This is the ultimate Cooking Class because Chef will discuss the inner workings of every course before it is served!
The Capital City Club’s General Manager, Patrick Skelton, is bringing his executive Chef from Midtown Pizza Kitchen for this Kitchen Confidential. Christophe Zigaglia will be demonstrating how to make a true Italian pizza and entertaining the audience with his dough throwing techniques.
Kitchen Confidential Feb 2013
Featuring Guest Chef
Acrobatic Pizza Dough Thrower
Old world Pizza sharing platters
Italian Seafood Stew
Mussels, Shrimp, Conecuh, and fish
Cristophe’s famous Cannoli’s
Call the Club at 834-8920 for reservations!