Chef To Go
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Date:
Mon, Feb 27, 2012
Time:
11:00am - 1:30pm
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Your Chef To Go Fried Beer Battered Cod with Hushpuppies Chicken Tenders Chef's Choice of 3rd Entree: Reuben Sandwich Chef's Side Selections (Choose Two): French Fries Cole Slaw Chef's Salad Selections: Tillamook Sliced Beef Salad New Weekly Chef to Go Dining Traditions! Chef's choice of a 3rd entree and appropriate accompaniments will be changed and updated daily by 10:00am. |

