Thu, Feb 28 7 Events

Chef To Go

11:00am - 1:30pm

A la Carte Lunch

11:30am - 2:00pm

Live at 5!

5:00pm - 7:00pm

A La Carte Dinner

5:30pm - 9:00pm

2 for $25 Sunset Menu

5:30pm - 6:30pm

Prime Rib Night

5:30pm - 9:00pm

New Member Orientation

5:30pm - 7:00pm

Chef To Go

[ X ]
Date: Thu, Feb 28, 2013
Time: 11:00am - 1:30pm
Add to your Calendar: Download Now


Your Chef To Go
Order: 10:00am-1:30pm
Pick up: 11:00am-1:45pm

Phone: 334-220-4232

New Chef-to-Go Menu!

Cash and debit cards accepted!

Daily Club Features

Thanksgiving Thursday

Turkey and Dressing with Gravy
Fried Pork Cutlets
Blackened Fish with Shrimp Sauce

Macaroni and Cheese
Yellow Rice and Gravy
 Green Beans with Onions and Smoke Bacon


There are no Tillamook Salads available today.

Big Fat Cheese Burger 
8 oz. Certified Angus Beef on Pretzel Bread | Melted American Cheese
Red Onion | House Made Tomato Jam | Lettuce | Pickle
Apple Fennel Slaw | Fries

Capital City Club Chicken Caesar
Crisp Romaine | Succulent Chicken Breast
French Bread Croutons | Parmesan Crostini

Conecuh Sausage & Shrimp
Red Pepper Relish | Grilled Asparagus
Julienne Carrots | Au Gratin Potatoes

Any substitutions and/or extra side(s) will be an additional $2.00

Each entree is served with a beverage and cookie for $9 unless otherwise noted.
Price includes tax.