Tue, Feb 14 4 Events

Chef To Go

11:00am - 1:30pm

Chef To Go

11:00am - 1:30pm

Country Cooking Buffet

11:00am - 2:00pm

Valentines Day Dinner

5:30pm - 9:00pm

Country Cooking Buffet

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Date: Tue, Feb 14, 2012
Time: 11:00am - 2:00pm
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Country Cooking Lunch Buffet
Tuesday
11:30-2:00
834-8920


Salad Bar

Soup: Beef and Vegetable

Entrees:

Oven Roasted Rotisserie Chicken

Seafood and Wild Rice Casserole

Ham and Cheese Sliders

Sides:

Macaroni and Cheese
 
Mashed Potatoes

Cabbage Greens

Blacke Eye Peas

Dessert:


Call 834-8920 for reservations