Wed, Feb 22 3 Events

Chef To Go

11:00am - 1:30pm

Chef To Go

11:00am - 1:30pm

International Lunch Buffet

[ X ]
Date: Wed, Feb 22, 2012
Time: All Day
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International Lunch Buffet
Wednesday
11:30am-2:00pm
834-8920

Salad Bar

Soup: Cream of Cauliflower

Carving: Top Round of Beef

Entree:

Seared Tilapia with Mediterranean Tomato Sauce

Lemon Grilled Breast of Chicken with Pesto Sauce

BLT Sliders

Sides:

Rice Pilaf

Baked Polenta

Vegetable Medley

Grilled Roma Tomatoes with Goat Cheese

Warm Dessert:

Bread Pudding

Call 834-8920 for reservations