6:00 pm – Social
6:30 pm - Dinner

Dinner Menu:

Cheese Display and Cocktail Nuts on Arrival
Cauliflour-Almond Bisque
Roasted Beet, Gorgonzola and Walnut Salad with Raspberry-Honey Vinaigrette
Pistachio & Parsley-Crusted Salmon Fillet with Olive, Onion, and Braised Greens and an Orange Sauce
Pecan Tartlet with Homemade Butterscotch Sauce and Vanilla Bean Ice Cream

Are you a foodie? Would you like to learn more about wine? Do you have an adventurous palette? If so, the Epicurean Club is for you! A full calendar of events throughout the year will explore food and wine through the creativity of our culinary staff and our knowledgeable wine vendors. Epicureans pay an annual dues and receive complimentary benefits as well as discounts on Club wine purchases and special event attendance. Carolina Club Members age 40 and under can get two Epicurean memberships for the price of one. For more information about the 2012 schedule of exciting topics, events and trips, please visit our website.