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Antinori Wine Dinner

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Date: Wed, Oct 16, 2013
Time: 7:00pm - 10:00pm
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Antinori Wine Dinner

Wednesday, October 16th, 2013
7:00 - 9:00 pm
Woodacres Ballroom


Cherry Valley is excited to announce our first in a series of fall wine dinners. On October 16th, enjoy exceptional Italian wines from the renowned Antinori family paired with a 5 course dinner menu designed by Chef Damon Gundy.

For more than 600 years spanning 26 generations, the Antinori family stands as a leader among Europe's finest winegrowers, producing exceptional wines and vineyards in Italy's most prestigious regions.  From generation to generation, no other wine maker has achieved such consistent excellence.

$95 per person
Reservations will be limited
to the first 60 people


Those in attendance will be entered into a raffle for a magnum of wine valued at over $350! 

CLICK HERE to make your reservations online or call (609) 466-4244, ext. 152


The menu for the evening
will include...

PRIMI
(Family Style)
A Selection of Italian Meats, Cheese
& Olives with Crispy Flatbread
2011 Santa Cristina, Campogrande
Orvieto Classico, DOC, Umbria


ZUPPE
Traditional Minestrone Soup
With Sliced Baguette
2011 Antinori Bramito Chardonnay
”Castello della Sala Bramito del Cervo”

SECONDI
Wild Mushroom Risotto
Shiitake, Chanterelle & Oyster
Mushrooms, Basil Oil
2010 Villa Antinori Rosso

CARNI
Slow Braised Osso Buco
Creamy Polenta, Baby Vegetables,
Red Wine Demi Glace
2008 Vino Nobile di Montepulciano
Or
Roasted Rosemary Chicken
White Bean Ragout, Asparagus,
Carrots, Veloute Sauce

DOLCE
Tiramisu
Crisp Biscotti, Chocolate &
Vanilla Sauce