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Sunday, March 31st
Seating times:
10-11 a.m.
12-1 p.m.
2:30 p.m.
$48++ per adult
$24++ per child (ages 5-12)
Complimentary for children 4 and under
Happy Easter! Enjoy an "EGGcellent" grand buffet, with complimentary champagne as you arrive and have a family photo with the Easter Bunny!
For reservations, call
407-843-1080.
**72 hour cancellation policy
MENU:
Salad Bar
Mussels
Shrimp Cocktail
Oysters
Smoked Salmon
Seared Tuna
Wild Mushroom Bisque
Scrambled Eggs
Bacon
Sausage
Hash Browns
Poached eggs Florentine with Mornay sauce
Biscuits and gravy
Fresh Fruit
Bagels and Pastries
Mini Corn Dogs
Pizzas
French Fries
Chicken Fingers
Grilled Chicken Breast with
roasted onion sauce
Pan Seared Salmon with
Stone mustard cream
Vegetable Medley
Sweet Idaho Mashed Potatoes
Prime Rib with horseradish crème fraiche
Bone in Ham
Waffle Station
Omelet Station
Large Assortment of Desserts
Executive Chef
Reiner Drygala CEC | 
