Fri, Nov 22 Yesterday 3 Events

Lunch

11:00am - 2:00pm

Dinner

5:30pm - 9:30pm

Wine Dinner

6:00pm - 8:30pm

Wine Dinner

[ X ]
Date: Fri, Nov 22, 2013
Time: 6:00pm - 8:30pm
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ITALIAN WINE DINNER

6:00pm - Reception
6:30pm - Dinner

$49++ Vintner's Members
$59++ non-Vintner's Members or Guests

Enjoy five fabulous courses
paired perfectly with regional wines.

Reservations are limited to 40 people.
To confirm, please call 407-843-1080. 

72 HOUR CANCELLATION POLICY APPLIES

MENU:

1st Course

Anti pasta of salami, capicola, vine ripe tomatoes, red onions, buffalo mozzarella cheese, fresh basil and olive oil

Valdo Prosecco Brut

2nd Course

Fettuccini tossed with broccoli, sun dried tomatoes and shrimp, finished with a garlic Gavi herb butter sauce

Pio Cesare Cortese Gavi 2011

3rd Course

Tuscon white bean soup

Vigbeto Di Campolungo Chianti Classico Riserva 2007

4th Course

Pan seared lamb chops served with roasted

red bliss potato Mediterranean hash finished

with Barola rosemary espangnole sauce

Borolo Damilano Leinquenvigne 2009

Dessert

Strawberry Gorgonzola marscapone cheese layered between biscotti cookies, finished with strawberry Mascato sauce.

Bosc Dla Rei Moscato D’Asti 2008

 

Executive Chef

Reiner Drygala CEC