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Table d’Hote

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Date: Wed, Nov 27, 2013
Time: 6:00pm - 9:00pm
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Two for Tuesday just got better! Enjoy our Two for Tuesday format Tuesday, Wednesday and Thursday. Our three course menu will feature first course, second course and dessert choices with new selections monthly.

Also enjoy $10 bottles of House Wine Tuesday's and Thursdays and 1/2 price wine list on Wednesdays!

Table d’Hote
$23.95++ per person

Starters
Petite 360 Salad

Jerk Grilled Shrimp Skewer
Black Bean Puree, Corn Salsa

Chilled Tomato + Cucumber Gazpacho
Crispy Fried Leeks

Entrees
Grilled Sirloin
Crispy Onion Straws, Pomme Frites, Horseradish Sabayon

Seared Chicken
Chorizo Grits, Twice Fried Plantain Tostones, Cumin Crème Fraiche

Sesame Tuna
Gingered Black Rice, Pickled Vegetables, Soy Butter

Desserts
Vanilla Crème Brulee
Salted Caramel Tart
Fleur De Sel