Tue, Mar 26 3 Events

Sold Out: YEX TEST KITCHEN: A Dining Experience

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Date: Tue, Mar 26, 2013
Time: 7:30pm
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Young Executive Test Kitchen
A Dining Experience
 
Host: Mr Phil Cheng

First
Poached Organic Egg in Beef Consommé Shooter with
Crispy Maple Glazed Bacon

Second  
Butter Poached Lobster with Black Truffle Spiked
Hollandaise Sauce, Zucchini Ribbons and Potato Pancake

Third
Merlot and Soy Slow Braised Oxtail, Oyster mushrooms
Served in an Egg Pasta Envelope 

Fourth
Pavlova with Double Whipped Vanilla Bean Cream, Blood Orange, Passionfruit

RSVP to 213.620.9662, $35, Inclusive.
Wine flight excluded from pricing above.