Our Team

Ryan Brown

GM/Director of Operations
Ryan Brown - Coto de Caza Golf & Racquet Club - Coto de Caza - CA

Shawn Craig

Membership Director
Shawn Craig - Coto de Caza Golf & Racquet Club - Coto de Caza - CA

Holly Jaenichen

Membership Director
Holly Jaenichen - Coto de Caza Golf & Racquet Club - Coto de Caza - CA

Sarah Placeres

Private Events Director
Sarah Placeres - Coto de Caza Golf & Racquet Club - Coto de Caza - CA

Chantal Cervantes

Private Events Director
Chantal Cervantes - Coto de Caza Golf & Racquet Club - Coto de Caza - CA

David Page

Director of Tennis
David Page - Coto de Caza Golf & Racquet Club - Coto de Caza - CA

Corey Tabor

Spa & Sports Club Director
Corey Tabor - Coto de Caza Golf & Racquet Club - Coto de Caza - CA

Todd Conrad

Aquatics Director
Todd Conrad -  Coto de Caza Golf & Racquet Club - Coto de Caza - CA

John Miller

Executive Chef
John Miller - Coto-de-Caza-Golf-Racquet-Club-Coto-de-Caza-CA

Shane Roth

Golf Course Superintendent
Shane Roth-Aliso-Viejo-Golf-Club-Aliso-Viejo-CA

Rick Booth

Director of Golf
Rick Booth - Coto de Caza Golf & Racquet Club - Coto de Caza - CA

Tii Anderson

Food and Beverage Director
Tii Anderson - Coto de Caza Golf & Racquet Club

Hillary Burden

Member Relations Director
Hillary Burden - Coto de Caza Golf & Racquet Club

Geoff Hodge, PGA

Head Golf Professional
Geoff Hodge - Coto de Caza Golf & Racquet Club

Prospective Members

Shawn Craig - Coto de Caza Golf & Racquet Club - Coto de Caza - CA Shawn Craig
Membership Director

949.858.4100 x: 201

Holly Jaenichen - Coto de Caza Golf & Racquet Club - Coto de Caza - CA Holly Jaenichen
Membership Director

949.858.4100 x: 208

Interested in becoming a Member?

Click here to contact me and find out more.

Ryan Brown

Ryan Brown - Coto de Caza Golf & Racquet Club - Coto de Caza - CA
Role:GM/Director of Operations
Serving Since:2008

Raised in Orange County, currently resides in his hometown of Mission Viejo, Ryan's career in hospitality has spanned more than 17 years, ranging from Host to Bartender, Restaurant Manager, Service & Training Technician, Food & Beverage Director, Director of Operations and General Manager.  

In addition to hospitality, Ryan's diverse background includes playing College Baseball, graduating from the University of California, Santa Barbara with a degree in Cultural Anthropology and spent five years in the finance industry.  

Ryan joined the ClubCorp team in 2008 as a Food & Beverage Manager and was promoted quickly to Banquet Manager, Service Director and finally Food & Beverage Director during his six years at Coto de Caza Golf & Racquet Club.

Ryan served as the Director of Operations at ClubCorp's Morgan Run Club & Resort in Rancho Santa Fe for most of 2014 where he also acted as Interim General Manager for three months and enjoyed working with Morgan Run's talented team and is thrilled to be reunited with the Coto de Caza Golf & Racquet Club team as the Director of Operations.  

He enjoys spending time with his three beautiful children along with snowboarding, skiing as well as playing baseball, golf and tennis whenever he can find the time.