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Chad Barnicoat - Country Club of the South - Johns Creek - GA Chad Barnicoat
Food and Beverage Director

770.475.1803 x:2297

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Make the Club your dining destination

Savor our chef's culinary artwork and creative menus in a relaxed, elegant setting. Imagine having your very own chef who can create innovative dishes, along with a staff who takes pride in exceeding your expectations. Experience outstanding meals and service, from casual to formal, at the Club's many venues. With world-class cuisine and an attentive staff, you and your family will find all our dining facilities to be favorite gathering spots for the perfect breakfast, lunch or dinner. 

The Clubroom

The Clubroom is the popular main dining room, featuring timeless favorites along with chef's daily specialties. The amazing tranquil views of the golf course, from our grand windows and terraces, are rivaled only by the warm glow of the room as the lights are dimmed, the candles are lit and wonderful aromas drift in from the kitchen. With your meal, choose from the Club's extensive wine list of both new and Old World wines from domestic and international vintners. 

The Men’s Grill

The Men's Grill serves a complete menu throughout the day, starting with breakfast biscuits and including one of the best burgers in town. The Men's Grill offers breakfast, lunch, snacks, beverages and full dinner service.

The Lounge

Inside the stone and cedar clubhouse, Members and their guests, 21 and older, enjoy a pre-dinner cocktail or a light supper in the relaxed elegance of The Lounge, a jovial gathering spot for adults only. The Lounge offers a variety of beverages, snacks or dinner. Then, step out on the veranda for a cocktail in the open air. Ladies’ Night drink specials are available every Tuesday and Thursday. Live entertainment, from jazz to country and easy listening to classic rock is offered every Friday night from 7 to 10 pm.

The Private Dining Room

The Private Dining Room is next to The Clubroom, which may be reserved for regular à la carte dining, business meetings or special occasions. Doors separating the Champions Room and the Directors Room can be opened to seat up to 24 people.

Take-out service

Take-out service is available for breakfast, lunch and dinner, Tuesday through Sunday. To place an order please call Member Services at 770.475.1803. Our club Receptionist will direct you to our Take-out Steward who will take your order from the menus that are listed at the right side of this page. You will pick your order up at the front desk with the Receptionist.

Contact us now to find out more about The Country Club of the South.