Fri, Nov 9 3 Events

Thanksgiving To Go

All Day

Dayton Area Chamber of Commerce Breakfast Briefing

7:15am - 9:00am

Wine Locker Holders Wine Dinner

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Date: Fri, Nov 9, 2012
Time: 6:00pm - 9:00pm
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Wine Locker Holders Wine Dinner 

Friday, November 9th, 6:00pm-9:00pm

5 Course Dinner

$50.00++/pp


Chef Jack has created a fabulous dinner just for you!

This is a dinner you definitely do not want to miss.

1st Course: Fried Oysters with wasabi aioli, cucumber relish, and tobikko.

2nd Course: Cioppino, Seafood stew with mussels, clams, scallops, shrimp, and Halibut.

3rd Course: Chicken Masala Croquettes, with mango, cilantro, and grilled paneer,

4th Course: Grilled Hanger Steak, truffle fries, and Mediterranean braised green beans

Dessert: Pumpkin panna cotta

 Have you made your reservation yet?

Please call the Club at 937.224.4381
to make your reservation.