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Cooking Class

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Date: Wed, Jul 31, 2013
Time: 6:00pm
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Cooking Class With
Executive Chef Jason DeMarotta

Cost 65.00 Includes Two Glasses of of House Wine

Chef DeMarotta Comes to Us From Hill Top Club in Orange Park, He Worked at the University Club for Three Years, and in That Time He Was Awarded a Super Star and Went to Gray Stone With Clubcorp.  Which is a Very Elite Honor!

His Menu for the Evening Entails: Wild Mushroom Crostini With Aged Balsamico, Water Crest Salad With Candied Pecans and Roasted  Pear Vinaigrette and Mahi Mahi With Zesty Basil Butter.

Limited to 18 Members

Make Your Reservations Today!

363-1604 or
Trish.Hitchcock@ourclub.com