Fri, Aug 9 2 Events

Friday Night Happy Hour

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Date: Fri, Aug 9, 2013
Time: 4:00pm - 7:00pm
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Friday Night Happy Hour



For Reservations or more information please call the

Member Services Desk at 760.340.5646

Drink Specials from 3pm- 5pm Daily


DFCC Appetizer Menu

Fish & Chips
Fried Beer Battered Cod served with
French Fries & Tarter Sauce


Philly Cheese Steak Sandwich
Shaved Roast Beef, Sautéed Peppers &
Onions and Swiss Cheese


Wings Three Ways
Crispy Chicken wings with your choice of buffalo,
teriyaki or ranch dipping sauces


Thai Chicken Lettuce Wraps
Hoisin style Chicken, Water Chestnuts, Cucumber,
toasted Almonds & crip Bibb Lettuce. Served with Chili &
Ponzu dipping Sauces


Smoked Pork Sliders
Pulled Pork served on toasted sweet slider buns
with Blue Cheese Cole Slaw


BBQ  Chicken Melt
Grilled Sourdough bread layered with BBQ Chicken Breast,
Jack Cheese, Avocado and crispy Onions


Classic Burger
Fire grilled Angus burger or Chicken Breast served
 with lettuce, tomato, onion and your choice of one topping
with your choice of side (see server for choices)


Chopped Caesar Salad
House made croutons and Parmigiano-reggiano

Add Chicken $4 or Shrimp $6

All Food & Beverages Subject to
 18% Service Charge and 8% state tax.

NOTE: To ensure prompt and quality service no substitutions or modifications will be honored during the hours of 4-7.  All Food & Beverage is Subject to 18% Service Charge and 8% CA tax.