Wed, Oct 16 3 Events

BINGO

3:00pm - 5:00pm

Wednesday Night Casual Dining

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Date: Wed, Oct 16, 2013
Time: 5:00pm - 7:00pm
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Wednesday Night Casual Dining

5:00pm-7:00pm


Join us on Wednesday Night for a great evening
of casual dining at the Club.
 Enjoy a variety of new and delicious menu options created by
Chef Rudy and his Culinary Team.

For Reservations or more information please call 
the Member Services Desk at 760.340.5646



Menu

Sand Dabs- Pan Seared Sand Dabs with Citrus Buerre Blanc, Tomato Concasse & Fried Capers, Wild Rice Pilaf, & Medley of Julienne Veggetables- $17.00

Beef Stroganoff- Tender Morsels of Beef Tenderloin, Wild Mushrooms in a Classic Stroganoff Sauce Over Egg Noodles- $18.00

Pork Tenderloin- Pan Seared Pork Tenderloin with a Pepper Veloute Sauce, Mixed Baby Potato Hash & Haricot Verts- $19.00

Fried Chicken- House Fried Chicken with Pan Gravy, Mashed Potatoes & Mixed Beans- $16.00
 

DFCC Members receive 20% off Food & Beverage.  ONE Members Receive 50% off on Food & Non Alcoholic Beverages plus 20% on Alcoholic Beverages.

All Food & Beverage Subject to 18% Service Charge & 8% CA Sales Tax.