Wed, Oct 16 3 Events


3:00pm - 5:00pm

Wednesday Night Casual Dining

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Date: Wed, Oct 16, 2013
Time: 5:00pm - 7:00pm
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Wednesday Night Casual Dining


Join us on Wednesday Night for a great evening
of casual dining at the Club.
 Enjoy a variety of new and delicious menu options created by
Chef Rudy and his Culinary Team.

For Reservations or more information please call 
the Member Services Desk at 760.340.5646


Sand Dabs- Pan Seared Sand Dabs with Citrus Buerre Blanc, Tomato Concasse & Fried Capers, Wild Rice Pilaf, & Medley of Julienne Veggetables- $17.00

Beef Stroganoff- Tender Morsels of Beef Tenderloin, Wild Mushrooms in a Classic Stroganoff Sauce Over Egg Noodles- $18.00

Pork Tenderloin- Pan Seared Pork Tenderloin with a Pepper Veloute Sauce, Mixed Baby Potato Hash & Haricot Verts- $19.00

Fried Chicken- House Fried Chicken with Pan Gravy, Mashed Potatoes & Mixed Beans- $16.00

DFCC Members receive 20% off Food & Beverage.  ONE Members Receive 50% off on Food & Non Alcoholic Beverages plus 20% on Alcoholic Beverages.

All Food & Beverage Subject to 18% Service Charge & 8% CA Sales Tax.