LGA End of Year Awards Luncheon
Attendees may select from the following entrees:
Stuffed Airline Breast of Chicken
Mushroom & Sundried Tomato Stuffing, Barley Risotto, Hericot Vert
Chinese Chicken Salad
Grilled Chicken, Iceberg, Napa Cabbage, Green Onions, Toasted
Macadamia Nuts, Mandarin Oranges, Fried Wontons, Asian Dressing
Both entree selections will be served with Butternut Squash Soup
and Pumpkin Cheesecake with Maple Chantilly Cream
Reservations Required by Sunday, November 4.
Please select your entree when registering for this event.