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Capital City Club Chef's Table for Friday, August 1, 2014

  
 
Starting on June 30th all Dining (breakfast, lunch and dinner) and Member Events will be held at the Capital City Club through the end of August due to construction!

Click here to see August's Events at a Glance.  


 Capital City Club Chef's Table for Friday, August 1, 2014 


Soup:
Onion Soup

Chef Bites:
Spanakopita
Grilled Fruit
Deli Meat Tray

Starch:
Cheddar Mashed Potatoes

Vegetables:
Vegetable Medley
Buttered Peas and Corn

Entrées:
Chicken Parmesan
Cod Wrapped in Bacon
Shoulder Steak with Mushroom Sauce

Desserts:
Pecan Pie
NY Cheesecake
Chocolate Mousse Cake


Credit Cards Accepted
 
 

For more information, call the Club at 919.832.5526
*Some restrictions apply. Call ClubLine for details. © ClubCorp USA, Inc. All rights reserved.

 

Posted On: Friday, August 01 2014