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Capital City Club Chef's Table for Tuesday, July 31, 2014

  
 
Starting on June 30th all Dining (breakfast, lunch and dinner) and Member Events will be held at the Capital City Club through the end of August due to construction!

Click Here to see July's Events at a Glance. 
Click here to see August's Events at a Glance.  


 Capital City Club Chef's Table for Tuesday, July 31, 2014 

Soup:
Sweet Potato Bisque 

Chef Bites:
Shrimp Salad
Deli Meat and Cheese Tray
Arugula, Grilled Vegetables and Walnuts

Starch:
Hominy Parmesan

Vegetables:
Vegetable Medley
Braised Kale with Ham Hocks

Entrées:
Swedish Meatballs
Mediterranean Tilapia
Baked Pork Loin with Brandy Demi

Desserts:
Pecan Pie
NY Cheesecake
Chocolate Mousse Cake

Credit Cards Accepted
 
 

For more information, call the Club at 919.832.5526
*Some restrictions apply. Call ClubLine for details. © ClubCorp USA, Inc. All rights reserved.

 

Posted On: Thursday, July 31 2014