Cardinal Club's Lunch Buffet for Thursday, March 6, 2014
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Cardinal Club Lunch Buffet for Thursday, March 6, 2014
Navy Bean and Kale Soup
Lima Beans and Corn
Melange of Vegetables
Seared Pork Cutlets with Cinnamon Apples
Pan Seared Grouper with Roasted Tomato and Fennel
Farfalla Pasta Salad
New York Cheesecake
Chocolate Mousse Cake
Credit Cards are Accepted
For more information, call the Club at 919.834.8829
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Posted On: Thursday, March 06 2014