Take a tour of the Club and see what you can enjoy.

Set Up a Tour

Questions?

Membership Director
Membership Director

Contact Me

Bookmark and Share

Cardinal Club's Lunch Buffet for Wednesday, April 16, 2014

  
 
Easter Brunch at the Capital City Club


Click here to see April's Events at a Glance.  

  Cardinal Club Lunch Buffet for Wednesday, April 16, 2014

Soup:
She Crab Soup

Starch:
Roasted Yukon Gold Potatoes

Vegetables:
California Medley
Falafel with Red Pepper Tzatziki Sauce

Entrées:
Cardinal Crab Cake with firehouse salsa & tartar sauce
Four Cheese Lasagna
Herb Encrusted Culotte

Club Specialties:
Grilled Vegetables | Tabbouleh | Vegetable Spring Rolls

Desserts:
Key Lime Pie 

Pecan Pie

  NY Cheese Cake 

Chocolate Toffee Mousse Cake

 ​Credit Cards Accepted

 

For more information, call the Club at 919.834.8829
*Some restrictions apply. Call ClubLine for details. © ClubCorp USA, Inc. All rights reserved.


Posted On: Wednesday, April 16 2014