Fri, Jun 28 2 Events

Lunch

11:00am - 2:00pm

Seafood Spectacular

6:00pm - 9:00pm

Seafood Spectacular

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Date: Fri, Jun 28, 2013
Time: 6:00pm - 9:00pm
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Seafood Spectacular
Friday
6:00 – 9:00 PM
25++
Complimentary for Children Under 4 & Under

Menu

APPETIZERS


CALAMARI
Buttermilk-fried tossed in sweet chili-garlic sauce
Gulf OYSTERS
crispy corn meal coated oysters, with bacon-horseradish dipping sauce
TUNA hand-roll
sesame-seared Sashimi grade Ahi, hand rolled with tangy smoked garlic-soy syrup
Peel & Eat SHRIMP COCKTAIL
Steakhouse style cocktail sauce, fresh lemon

SALADS

Clubhouse SALAD
Iceberg & Romaine, ripe tomatoes, red onion, cucumbers and garlicky croutons, dressing choice
Traditional CAESAR
Romaine lettuce hearts, buttery croutons, shaved Parmesan and Traditional Caesar dressing
TUNA PASTA
shell pasta and Albacore Tuna tossed with lemon, celery, black peppercorns and lemony Ranch
Green Apple-Fennel Slaw
crisp & tangy green apple and sweet fennel tossed with citrus-herb vinaigrette

ENTREES

Savannah style Shrimp cake
sautéed summer squash, okra & tomato, Creole remoulade
Beer Batter COD
North Atlantic COD dipped in beer-batter then crisp-fried, club-made tartar sauce, hand-cut fries
Pan-fried Soft Shell Crab
served with cornbread-oyster dressing and Creole Ketchup
Smoke Roasted Pork Loin
served with pork jus & cheddar grits
Blackened Canadian Salmon
avocado-tomato relish, sweet potato home-fries
Cherrystone CLAM ROLL
flash-fried cherrystone clams topped with club-made tartar sauce on a steamed hoagie roll

SIDE DISHES

Braised collards & turnips
Garlicky green beans
Butter whipped potatoes
Mac & cheese

DESSERT

Black berry cobbler
White and Dark Chocolate Bread Pudding with Kahlua cream sauce
Fresh-cut Fruit display



Make your reservations online or call the Club today at 770.389.2000!