Firestone Country Club
Cape Cod Lobster Weekend in the Grille[ X ]
Epicurean Club Members receive a bottle of Chateau St Jean Chardonnay during dinner.
Be sure not to miss this special treat. Sous Chef Kevin Huntoon will be preparing lobster appetizers and entrées in different styles all weekend in the Grille. Á la Carte dining is also available.
Dinner reservations can be made by calling the Front Desk at (330) 644-8441.