Sat, Mar 16 3 Events
Chef's Specials
All DayMember Dining - St. Andrews - Dinner
6:00pm - 9:00pmMEMBER DINING
6:00pm - 9:00pmChef's Specials
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Date:
Sat, Mar 16, 2013
Time:
All Day
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Soup
Smoked Chicken Wild Rice
Golfers’ Special - $8.00 (until 5 pm)
(1/2 Sandwich)
Cajun Po’Boy Shrimp with Lettuce, Remoulade Sauce
Weekly Salad ($12.50) or Pasta ($17.25)
Sirloin Steak Club House Caesar
Romaine Lettuce, Tomato, Pepperoncini,
Black Olives, Parmesan Cheese, Croutons
Cheese Tortellini with Chicken Breast
Chicken Breast, Artichoke Hearts, Spinach,
Baby Bella Mushrooms, Roasted Garlic, Tomato Vodka Cream Sauce
Please Ask Your Server for the Fresh Catch of the Day!