Thu, Jan 17 8 Events


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Date: Thu, Jan 17, 2013
Time: 6:30pm - 9:00pm
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Culinary Experience with Sous Chef, Calbert McDonald
A Classic French with a Twist
Thursday, January 17
6:30 – 9 p.m.
$35++ per person

Join us with our new Sous Chef, Calbert McDonald as he takes you on his culinary experience. This is a perfect opportunity to get to know Chef McDonald and capture all of the skills and talent he has to offer our Members. Chef McDonald will be demonstrating how to create his very own recipes as you to sit back and enjoy being served up these delicious creations. Limited seating available. Reservations are required by Friday, January 11.