Wed, Apr 3 4 Events

Chef's Specials

All Day


8:45am - 9:40am

Member Dining - Lunch

11:00am - 2:00pm


6:00pm - 9:00pm


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Date: Wed, Apr 3, 2013
Time: 6:00pm - 9:00pm
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Join us every Wednesday evening (except the month of December) for our Two-For-One dinner!  You will have your choice of one-of-three of our fabulous entrees along with a vegetable and starch for the price of one!  The menu will be online each Wednesday morning so you can see what you will experience that evening.  This is served in the Turnberry Room.


Tonight's Menu:

Roasted Herb Escolar

Accompanied with Garlic Whipped Potato,

Spring Vegetable & Yellow Tomato Puree 



Three Herbs Roasted Whole Chicken

Accompanied with Butter-Nut Squash Risotto,

Swiss Chard & Smoked Tomato Cream Sauce 


 Grilled Top Sirloin Steak

Accompanied with Butter-Nut Squash Risotto,

Swiss Chard & Fig Sherry Relish


Today’s Soup

Beef Onion