November 2014

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Prime Rib and Seafood Saturdays

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Date: Sat, Mar 1, 2014
Time: 5:00pm
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Prime Rib & Seafood Saturdays

Slow Roasted Prime Rib
Baked Potato, Seasonal Vegetable, Au Jus
10oz Queen Cut – 24
14oz King Cut - 28


Snow Crab Legs
Boiled Red Skin Potatoes, Corn on the Cob, Drawn Butter
One Pound – 25
½  Pound – 20


Surf & Turf
Queen Cut & ½ Pound of Snow Crab Legs
Boiled Red Skin Potatoes, Corn on the Cob, Drawn Butter, Au Jus
38


Fresh Catch
Market Price