Valentine's Day Dinner
Saturday, February 14
Dinner seatings from 6:00pm - 7:30pm
Spend Valentine's Day evening with your special someone.
Crab Bisque with Creme Fraiche and Cheese Fluron
Choice of Grouper Almondine with
Orange Beurre Blanc, Haricot Vert, Twice Baked Potato
Beef Wellington with Sauce Madeira, Haricot Vert, Twice Baked Potato
Chocolate Truffle Torte with Fresh Raspberries and Espresso Cream
$49.95 per person | $45.95 "ONE" Members
Music by TDC Entertainment beginning at 8pm
Please reserve by Tuesday, February 10 at 12 Noon.
24-hour cancellation policy in effect.