Cigar Dinner at Hunter's Green
Thursday, February 2nd @ 6:30pm
Chef Rick has planned this exciting menu for the night:

Roasted Winter Squash Salad with Sierra Nevada Beer Dressing

Grilled T-Bone Steak with Roasted Jalapeno and Queso Blanco
twice Baked Potato with Roasted Corn and Chile Salsa

Apple Cobbler with Fresh Whipped Cream and Local Winter Honey

Two complimentary  cigars will be included with dinner courtesy of Matt Urbanovsky and Urbano Cigars.
Cost is $35++ per person and includes dinner,
two cigars and two glasses of wine.

Matt Urbano’s passion for cigars began 20 plus years ago while working in the restaurant industry. As an executive chef passionate about food, rich flavors, and complex textures, he worked in many restaurants and private clubs throughout the northeast. After an unexpected relocation to Tampa he quickly became steeped in the local area’s rich cigar history. Matt became friendly with a master cigar blender that travels regularly between Tampa and the DR. Trusting his new friend and his own palate he took his passion for flavor and teamed up with this cigar master to create the ultimate line of cigars.

Urbano Cigars are 100% handmade from first generation Cuban seed tobacco grown in the Dominican Republic. Our master blender personally travels to the farm and inspects each bail of tobacco to ensure only the highest quality leaves from the harvest are used to produce our unmatched cigars.

Urbano Cigars is a boutique line offering three different wrappers Corojo, Sumatra, and Connecticut. Our cigars are not mass produced, or rushed into the market for catalog, or discount wholesalers. Our cigars are solidly constructed with aged long filler, and binder tobaccos that have been triple fermented. Urbano Cigars are rolled in the same manner as many Cuban cigars, to ensure a smooth cool draw with an even burn, and then finished with a double cap.