November 2014

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Member Escoffier Dinner

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Date: Thu, Mar 13, 2014
Time: 6:30pm
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Member Escoffier Dinner

6:30 PM

Private Upscale Dining
$35 per person
$45 with beverage pairings
Irish theme in honor of St. Patricks Day

Appetizer
"Reconstructed" Shepards Pie
Pan Seared Rib Eye| Potato Gratin| Baby Aromatics| Hard Cider Jus

Salad
Pub Style Wedge Salad

Choice of Entree
Pan Seared Salmon
Carmalized Leek & Potato Pancakes|"Quick Pickled" Red Cabbage| Whiskey Apple Marmalade

Stuffed Leg of Lamb
Sweet Potato & Sweet Onion Tart
Roasted Root Vegetables| Guinness Glaze

Dessert
Bailey's Bittersweet Chocolate Cake

 

Reservations Required:
ben.deininger@lpgainternational.com