Winemaker Dinner
featuring Miner Family Winery

Friday, January 18, 2013 | 7:00pm | $95++ per person

Warm Brie Flatbread
Apricot compote, watercress

2010 Miner Viognier, Simpson Vineyard

Blue Crab and Avocado Salad
Chili-garlic aoili, Japanese citrus, gaufrette potato

2009 Miner Chardonnay, Napa Valley

Green Pea and Tarragon Agnolotti
Braised lamb, brioche gremolata

2009 Miner Merlot, Stagecoach Vineyard

Pork Tenderloin “Pozole”
White cheddar grits, guajillo demi glaze, radish salad

2009 La Diligence Syrah, Stagecoach Vineyard

White Chocolate and Raspberry Mousse
Elderflower essence, Caramel Tuille

Winemaker: Gary Brookman
Executive Chef: Mark Sickenberger


Call the Member Services Desk at 760.324.9400 to RSVP