Valentine's Dinner
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Date:
Tue, Feb 14, 2012
Time:
5:00pm - 8:00pm
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Valentine’s Day Menu 2012
$45.00++ per person
Please rsvp by Sunday, February 12th
Amuse
Minted Sweet Pea "Sip"
First Course
Puree of Asparagus and Watercress with Shiitake Mushrooms
Baby Lettuce Salad with Roasted Bosc Pears
Petite Flower Petals, Cambozola Crouton
Champagne-Beet Vinaigrette
Main Course
Pancetta Wrapped Chilean Seabass
Flageolet & Beluga Lentil Salad, Petite Herbs, Lobster Foam
Beef Tenderloin Filet "Rossini"
Herb Crouton, Seared Foie Gras, Exotic Mushrooms
& Cabernet Demi Glace
Dessert
Vanilla Flan with Berries
Citrus Broth, Almond Florentine Bark
Chocolate Crunch Torte
Crème Anglaise, Raspberry Coulis
*Complimentary Glass of Champagne and Truffles