$75 Per Person; $65 Wine Society

The Wine Committee is pleased to host the California Wine Dinner featuring the wines of California. Chef Radomski will prepare an exquisite four course meal to pair perfectly with each wine. A Piedmont Club Wine Dinner is an experience you won’t want to miss! Call 724-7077 for reservations.

California Wine Dinner

Jumbo Lump Crabmeat tossed with Arugula and Grape Tomatoes over an Artichoke Bottom topped with a Citrus Beurre Blanc

Tangent Ecclestone 2009, Central Coast (White Blend)

Nigiri Style Flat Iron Steak with Cashew Rice, Radish and Pea Shoots drizzled with a warm Bacon Dressing

Ancient Peaks Renegade Red 2010, Paso Robles

Berry Sorbet

Gorgonzola and Beef Short Rib Ravioli with Pan Seared Scallops and a Beet and Potato Gratin finished with Demi Glace

Four Vines Petite Syrah 2010, Lodi

Crème Brulee with Fresh Berries and a Waffle Crisp

Quady Electra Moscato 201