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Date: Tue, Dec 31, 2013
Time: 8:00pm
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New Year's Eve
Tuesday, December 31
8:00 pm to 1:00 am

Ring in the New Year with great food, dancing and partying!
Midnight champagne toast and breakfast buffet
Music by DJ Diamond Dan


Choose One from Each Course

First Course

Lobster Bisque

Spring Mix with Walnuts, Dried Cranberries, Dried Apricots, Mandarin Oranges and Citrus-Champagne Vinaigrette topped with Goat Cheese

Spinach tossed with Pesto Vinaigrette and topped with Grape Tomatoes, Caramelized Onions, Croutons and Shaved Parmesan Cheese

Second Course

Grilled 6 oz. Filet Mignon served with Sweet Potato Mash, Grilled Asparagus and Blackberry Demi Glaze

Pan Seared Salmon served over Whole Wheat Pasta tossed with Capers, Lemon Juice, Red Onion, Basil, Spinach and Sun Dried Tomatoes in an Aglio e Olio Sauce

Macadamia Nut Crusted Chicken Breast served with Wild Rice, Grilled Asparagus and Minted Citrus Beurre Blanc

Third Course

New York Cheesecake served with Vanilla Sauce and Port Wine Soaked Cherries

Chocolate Layer Mousse Cake served with Berry Sauce

French Coconut Cream Pie served with Nutmeg Whipped Cream

Complimentary Midnight Champagne Toast

Midnight Breakfast Buffet:

Scramble Eggs

Mini Bagels with Cream Cheese

Sliced Ham

Mini Muffins

Fresh Fruit

Cost: $75.00 per person, inclusive


Adults Only. Guests Welcomed.
Space Limited
Country Club Cocktail Attire

48-hour Cancellation Policy Applies