Chicago Casual Dining To Suit Every Taste

An integral part of Ravinia Green's Club lifestyle and one of the perks of country club membership at our Riverwoods, Illinois, club, is the dining experience. Our culinary team is constantly working on new and innovative culinary options for our Members and their guests. A seat is always available in the expansive clubhouse, so Members can enjoy their dining experience right away. From the moment you walk in, you are greeted by the familiar faces of our professional staff members, who take great pride in calling you by name and knowing your preferences.

Whether you enjoy breakfast, lunch or dinner at the Club, you will walk away satisfied and eager to return. Our outdoor dining deck overlooking the 9th hole is one of our most popular spots to dine for our Members and their guests. Underneath the dining deck is a relaxing social area, complete with lounge furniture, televisions, fire pits and ceiling fans, where you can kick back with drinks and visit with friends.

Brunch Lunch Dinner Bar Bites Wine & Cocktails

ENTREES

CLASSIC BREAKFAST | 20
2 Eggs Any Style, Choice of Toast (White, Wheat, Rye, GF, English
Muffin, or Bagel), Choice of Bacon, Sausage, or Turkey Sausage,
Choice of O'Brien Potatoes or Fruit

LOX PLATE | 25
Lox, Capers, Red Onion, Tomato, Cucumber, Choice of Bagel, Cream
Cheese or Chive Cream Cheese

BISCUIT & GRAVY | 21
2 Buttermilk Southern Style Biscuits Smothered with Country
Style White Sausage Gravy, Served with Choice of 2 Eggs

CHALLAH FRENCH TOAST | 17
Challah, Eggs, Orange, Vanilla & Almond Extract, Cinnamon &
Nutmeg with Whipped Cream

COUNTRY FRIED CHICKEN | 27
House Seasoned Golden Fried Chicken Breast Topped with Our
House Country Sausage Gravy, Served with Choice Of 2 Eggs, O'Brien Potatoes Choice of Bread

AVOCADO TOAST | 14
Choice of Toasted Bread, House Seasoned Avocado Spread, Choice
of 2 Eggs, Cherry Heirloom Tomatoes, Crispy Applewood, Bacon,
Crumbled Feta, Chives, EVOO & Balsamic Glaze Drizzle

BREAKFAST BURRITO | 18
Choice of Sausage, Bacon, or Turkey Sausage, Potatoes, Scrambled
Eggs, Onions, Peppers, Monterey Jack Cheese, Served with House
Salsa & Sour Cream, Side of Fruit

BREAKFAST BOWLS

Meat Lovers | 19
Sausage, Bacon, Ham, O'Brien Potatoes, topped With Monterey
Jack Cheese, Choice Of 2 Eggs, Served with Side of Salsa & Sour
Cream, Choice of Bread

Carne Asada Bowl | 20
Grilled Marinated Flank Steak, O'Brien Potatoes, Corn, Black Beans,
Avocado, Queso Fresco, Served with Salsa & Sour Cream

Greek Bowl | 20
Marinated Grilled Lamb, O'Brien Potatoes, Cherry Heirlooms Tomatoes,
Feta Cheese, House Tzatziki Sauce, Choice of 2 Eggs

Country Fried Chicken Bowl | 20
O'Brien Potatoes, Golden Brown Fried Chicken, White Country Style
Sausage Gravy, Choice Of 2 Eggs and Toast

OMELET STATION

Chef Attended | 20
Comes with Choice of Bread

WAFFLE OR PANCAKE STATION

Your Choice of Fluffy Buttermilk Waffles or Pancakes & Choice of
Toppings | 13

EXTRAS

2 EGGS ANY STYLE | 6
BACON, SAUSAGE, OR TURKEY SAUSAGE | 6
POTATOES O'BRIEN| 6
FRESH FRUIT | 6
SIDE OF TOAST | 3

BREADS

White | Wheat | Rye | Gluten Free | English Muffin 
Bagel | Pita Bread

Menu available Saturday & Sunday Until 2:30 pm

SHAREABLES

SPINACH & ARTICHOKE DIP | 17
A Blend of Spinach, Artichokes and Cheeses Served Warm with
Flatbread Crisps and Vegetable Crudité.

BUTTERNUT SQUASH HUMMUS |19
Topped with Pomegranate Seeds and Feta Cheese and A Drizzle of
Olive Oil, Served with Pita Chips and Vegetable Crudité.

NACHOS | 21
Grilled House Marinated Flank Steak, House Corn Tortilla Chips,
Monterey Jack & Cheddar Cheese Sauce, House Pico De Gallo,
Black Beans, Corn, Sour Cream

CLASSIC WINGS | 19
10 Bone-In Wings: Buffalo, BBQ, Sweet Chili, Lemon Pepper,
Teriyaki, or Honey Mustard,Choice ofBlue Cheese or Ranch Dressing,
Served with Carrots & Celery
*Also Available as Cauliflower Wings

CHEESE QUESADILLA | 13
Monterey Jack &Cheddar Cheese Stuffed Crispy
Flour Tortilla, Topped with House Pico De Gallo, Queso Fresco &
Micro Cilantro
Add (4oz) Guacamole| 5 Add Shrimp | 1
Add Chicken | 8 Add Steak | 7 

SALADS

PRESIDENTIAL SALAD | 27
Turkey, Swiss, Dates, Citrus, Berries, Walnuts, Terra Chips, Poppy
Seed Dressing

CAESER SALAD | 12
Crisp Romaine Lettuce, Parmesan, salt and Vinegar Chips &
Croutons With Creamy Caesar Dressing

COBB SALAD | 22
Grilled Chicken, Romaine, Blue Cheese Crumbles, Avocado, Hard
Boiled Egg, Chopped Bacon, Cherry Tomatoes, Choice of Dressing

SCOOP TUNA OR CHICKEN SALAD | 13
6oz Scoop, Bed of Lettuce, Tomato
Make it a Sandwich & Handheld Side | 19

Optional Proteins
Chicken 8 | Shrimp 11 | Salmon 10 | Steak 12

DRESSINGS
Ranch, Poppy Seed, Blue Cheese, 1000 Island, Honey Mustard, Balsamic Vinaigrette, Raspberry and Champagne Vinaigrette

SOUPS

Cup | 7 & Bowl | 9

MATZO BALL
TURKEY CHILI
SOUP OF THE DAY

HANDHELDS

Side of French Fries, Sweet Potato Fries, Club Chips
SUB Onion Rings, Soup, or Fruit | 1

CLUB BURGER | 20
Grilled Angus Burger, Lettuce, Tomato, Onion, Choice of Cheese,
Brioche Bun
Add Fried Egg I 2 Add Bacon | 1
Sub Impossible Burger | 2

TURKEY CLUB | 19
Turkey, Tomato, Lettuce, Bacon, Avocado, Choice of Bread

HALF SHOT | 17
1/2 Sandwich & Cup of Soup
Choice of: Cheese, Bread, Turkey, Tuna, or Chicken Salad.
Choice of: Chicken Noodle, Chicken Vegetable,
Soup de Jour
Sub Turkey Chili | 1 Sub Matzo Ball | 1

CLUB FAVORITES

B.Y.O OMELET | 20
Spinach, Pepper, Onion, Tomato, Mushroom, Sausage, Bacon, Turkey
Sausage, Vegan Sausage, Cheddar Jack, Mozzarella, Feta, Choice of Toast

BREAKFAST BURRITO | 18
Potatoes, Scrambled Eggs, Onions, Peppers, Monterey Jack Cheese,
Served With House Salsa Roja & Sour Cream Served With Side Of Fruit

LOX PLATE | 25
Lox, Capers, Red Onion, Tomato, Cucumber, Choice Of Bagel, Plain
Or Chive Cream Cheese

AVOCADO TOAST | 13
Crispy Applewood Bacon, Guacamole Spread, Cherry Heirlooms,
Topped With Sunny Up Egg, Fetta Cheese, Balsamic Glaze, Served
On Choice Of Toast

SHAREABLES

SPINACH & ARTICHOKE DIP | 17
A Blend of Spinach, Artichokes and Cheeses Served Warm with
Flatbread Crisps and Vegetable Crudité.

BUTTERNUT SQUASH HUMMUS |19
Topped with Pomegranate Seeds and Feta Cheese and A Drizzle of
Olive Oil, Served with Pita Chips and Vegetable Crudité.

NACHOS | 21
Grilled House Marinated Flank Steak, House Corn Tortilla Chips,
Monterey Jack & Cheddar Cheese Sauce, House Pico De Gallo,
Black Beans, Corn, Sour Cream

CLASSIC WINGS | 19
10 Bone-In Wings: Buffalo, BBQ, Sweet Chili, Lemon Pepper,
Teriyaki, or Honey Mustard,Choice ofBlue Cheese or Ranch Dressing,
Served with Carrots & Celery
*Also Available as Cauliflower Wings

SALADS

PRESIDENTIAL SALAD | 27
Turkey, Swiss, Dates, Citrus, Berries, Walnuts, Terra Chips, Poppy
Seed Dressing

COBB SALAD | 22
Grilled Chicken, Romaine, Blue Cheese Crumbles, Avocado, Hard
Boiled Egg, Chopped Bacon, Cherry Tomatoes, Choice of Dressing

DRESSINGS
Ranch, Poppy Seed, Blue Cheese, 1000 Island, Honey Mustard, Balsamic Vinaigrette, Raspberry and Champagne Vinaigrette

SOUPS

Cup | 7 & Bowl | 9

MATZO BALL
TURKEY CHILI
SOUP OF THE DAY

HANDHELD

Side of French Fries, Sweet Potato Fries, Club Chips
SUB Onion Rings, Soup, or Fruit | 1

CLUB BURGER | 20
Grilled Angus Burger, Lettuce, Tomato, Onion, Choice of Cheese,
Brioche Bun
Add Fried Egg I 2 Add Bacon | 1
Sub Impossible Burger | 2

SPECIALTIES

Includes Choice of: House or Caesar Salad or Soup du Jour

Fig Crusted Salmon | 40 
Hand Cut Norwegian Salmon topped with Fig Spread, Dried Cranberries
& Walnuts with Rice Pilaf and Grilled Asparagus

Braised Short Ribs | 38 
Slow Roasted Beef Short Ribs Pared with Yukon Mashed Potatoes and
Sauteed Broccoli

Chicken Parmesain | 34
Rice Panko Crusted Chicken Over Gluten Free Pasta and Topped with
House Marinara and Provolone Cheese.

SIMPLY GRILLED

Includes Choice of: House or Caesar Salad or Soup du Jour & choice of 2 sides

CHICKEN BREAST | 28 
ATLANTIC SALMON | 40 
8OZ FILET |48

SIDES | 6

BROCCOLI
ROASTED HERB MASHED POTATOES
JASMINE RICE
BAKED POTATO
JUMBO ASPARAGUS
CAULIFLOWER PILAF

NACHOS | 21
Grilled House Marinated Flank Steak, House Corn Tortilla Chips,
Monterey Jack &Cheddar Cheese Sauce, House Pico De Gallo,
Black Beans, Corn, Guacamole. Chipotle & Ancho Sour Cream

CLASSIC WINGS | 19
10 Bone-In Wings: Buffalo, BBQ, Sweet Chili, Lemon Pepper,
Teriyaki, or Honey Mustard ,Choice ofBlue Cheese or Ranch Dressing,
Served with Carrots &Celery
*Also Available as Cauliflower Wings

CLUB BURGER | 20
Grilled Angus Burger, Lettuce, Tomato, Onion, Brioche Bun, Choice
of Cheese Add Fried Egg | 2 Add Bacon 11
Available as Impossible Burger | 4 Or Turkey Burger | 2

TURKEY CLUB | 19
Turkey, Tomato, Lettuce, Bacon, Avocado, Choice of Bread

HALF SHOT | 17
1/2 Sandwich &Cup of Soup Choice of: Cheese, Bread,
Turkey, Tuna, or Chicken Salad. Choice of: Chicken
Noodle, Chicken Vegetable, Soup de Jour
Sub Turkey Chili | 1 Sub Matzo Ball | 1

CHEESE QUESADILLA| 13
Monterey jack & Cheddar Cheese Stuffed Crispy Flour Tortilla,
Topped with HousePico De Gallo, Queso Fresco &Micro Cilantro
Add (4oz) Guacamole | 5 Add Chicken | 8
Add Steak | 7 Add Shrimp | 11

SOUPS

Cup | 7 & Bowl | 9

MATZO BALL

TURKEY CHILI

SOUP OF THE DAY

COCKTAILS

Margarita | 16
Maestro Dobel Diamond, Cointreau, Lemon Juice, Agave,
Coconut Syrup

Blood Orange Mule | 16
Grey Goose, Lemon Juice, Blood Orange Puree Ginger Beer

Blackberry Mint | 16
The Botanist, Blackberry Puree, Mint Leaves Simple Syrup, Lemon
Juice, Tonic

Apple Spiced Rum | 16
Mount Gay, Apple Puree, Simple Syrup, Ginger Beer

Mezcal | 16
Dos Hombres Mezcal, Honey Syrup, Lemon Juice, Salt

Barrel Aged Otis Manhattan | 16
Jimmy's Secret Recipe

Dewards |16
Old Fashion

BEERS

DRAFT
Stella Artois 7
Lagunitas IPA |7
Coors Light 5
Modelo 7

CIDER
Angry Orchard 5.50

SELTZERS
White Claw 7
High Noon 9
Truly 7

CRAFT
Chilly Water IPA 8
Revolution Anti Hero 6
IPA Warpigs Foggy Geezer 8
IPA Lagunitas 7
Little Sumpin 7
Delirium Tremens 17
Goose Island 312 7
Daisy Cutter 7
Bells Oberon 7

IMPORT
Amstel 6
Corona 6
Corona Light 6
Heineken 6
Modelo Especial 7
Guinness 7
Stiegl Radler 7
Stella 7

DOMESTIC
Bud Light 5
Budweiser| 5
Miller Light 5
Coors Light 5
Michelob Ultra 5
Blue Moon 6
Sam Adams 6

NON-ALCHOHOL
O'Doul's 5
Heineken zero | 6

WHITE WINE

Chateau St. Michelle Riesling, WA | 10/40
Santa Margherita Pinot Grigio, IT | 17/72
Terlato Pinot Grigio, IT | 10 /36
Chateau St. Michelle, Sauv Blanc, WA | 10/40
Craggy Range Sauv Blanc, NZ | 16/57
Kim Crawford Sauv Blanc, NZ | 16/57
Indian Wells Chardonnay, WA | 13/55
Ferrari-Carano Chardonnay, CA | 16/67
Prisoner Chardonnay, CA | 17/68
Cave De Lugny Bourgogne Chardonnay FR 9/34
Fleur De Mer Rose, FR | 16/67
Whispering Angel Rose, CA | 18/74
Studio by Miraval Rose, FR | 10/40

RED WINE

L'ecole Syrah, WA | 13/55
Cabriola Syrah, Spain | 13/55
Cabernet Quilt, CA | 13/55
Daou Cabernet, CA | 17/68
Justin Cabernet, CA 21/82
Meiomi Pinot Noir Bright 12/50
Boen Pinot Noir, CA10/40
Belle Gloss Pinot Noir, CA| 18.5/ 72
Chateau Bordeaux Red,F R 8/36
Prisoner Red Blend, CA | 28.5/ 120
Silk &Spice Red Blend, PRT 10/40
Quest Bordeaux Blend, CA13/55
Montes Malbec, CH 8.50/37
Alamos Malbec. ARG | 12/50

SPARKLING

Faire la Fete Brut Rose, FR | 15 / 67
Avissi Prosecco, IT | 11 / 38
Wycliff, IT | 10 / 35
La Marca Prosecco, IT | 12 / 48
Kylie Minogue Prosecco Rose | 12 / 40

MOCKTAILS

Garden Pineapple Sour | 12
Seedlip Garden 108, Pineapple, Lime, Soda

Coconut Nai Tai | 12
Seedlip Spice, Fresh lime, Coconut, Pineapple

Vacationing On The Almafi | 12
Seedlip Grove 42, Apertif Cordial, Lime, Ginger Beer