November Wine Club
Wednesday November 14th
Great Holiday wines to stock up your cellars for holiday parties and great gift ideas for the wine lover!
Reception Wine: Robert Mondavi, Fume Blanc Reserve 2010
First Course: Simi, Landslide Cabernet Sauvignon 2007
Served with: Sous Vide Beef Tournado, Smoked Onion Marmalade and Wilted Swiss Chard
Second Course: Simi, Pinot Noir 2010
Served with: Turkey Fritter, Ginger and Cranberry Relish, Black Pepper & Ginger Gastrique
Third Course: Franciscan, Magnificat 2008
Served with: Grilled Tenderloin of Lamb, Blackberry and Rosemary Jam, Coco Nibs and Candies Hazel Nuts
Fourth Course: Robert Mondavi, Moscato D’Oro
A lot of these wines are not sold in stores so you don’t want to miss this event!
Served with: Lemon Mascarpone Napoleon, Blood Orange Puree Lavender
Call Becky Hopkins to make your reservation 703-779-2022 ext. 243