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Chef's Cooking Class "All About Scallops!

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Date: Thu, Apr 11, 2013
Time: 6:00pm
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Chef’s Cooking Class
All About Scallops!
Thursday, April 11
6:00pm

Ever wonder what a scallop is, what part of the ocean does it come from, how do you cook these things?  Join Chef Jim as he educates you on the wonderful world of scallops and gives you tips and recipes to cook these delicious creatures from the sea.

This class includes a tasting of all items created, complimentary hors d’oeuvres and a champagne toast upon arrival.

$25 inclusive per person