Prospective Members

Ryan Barmore - Seville Golf & Country Club Ryan Barmore
Membership Director

480.279.3040

Interested in becoming a Member? Click here to contact me and find out more.

New Member & Prospective Member FAQs

Dining Reservations

Please call 480.279.3000 to make a dining reservation.

Menus

Contemporary American Dining 

Our Bolero restaurant featuring an array of in-house, chef-prepared dishes that appeal to everyone in the family. 

An exquisite fireplace sits in the center of the room made with large stone columns and a rich wood mantle. Beautiful marble and wood credenzas line the walls along with Old World tapestries. The decor in Bolero’s has expertly captured both the boldness of a refined dining experience while keeping the softness of a friendly gathering place. 

A spacious patio featuring hand-laid travertine is an option for those seeking to be closer to nature. This patio is the perfect setting for a romantic dinner or to relax and escape from the days’ challenges. 

Contact us to find out more about dining at the Club.

Monday
Bolero’s & Tapas: 11 a.m. - 9 p.m.
 
Tuesday
Bolero’s & Tapas: 11 a.m. – 9 p.m.

Wednesday
Bolero’s & Tapas: 11 a.m. – 9 p.m.
Seville Tradition ~ Italian Family Pasta Night: 5 – 8 p.m.

Thursday
Bolero’s & Tapas: 11 a.m. – 9 p.m.
Seville Tradition ~ Prime Rib Buffet Night (last Thursday of each month) 5- 8 p.m.

Friday
Bolero’s & Tapas: 11 a.m. – 9 p.m.
 
Saturday
Bolero's: 7 a.m. – 9 p.m. (Open for breakfast)
Tapas: 11 a.m. - 9 p.m.
 
Sunday
Bolero's: 7 a.m. – 8 p.m. (Open for breakfast)
Tapas: 11 a.m. - 9 p.m.
Seville Tradition ~ Sunday Brunch Buffet on the last Sunday of each month. 10 a.m. – 1 p.m.