Tue, Nov 11 2 Events

Wine Dinner

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Date: Tue, Nov 11, 2014
Time: 6:00pm
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 Wine Dinner 
 Starting at 6:00pm in the Private Dining Room

Learn about and explore great wines with wonderfully paired food created by Executive Chef Gary Scherer. The Menu will be paired with 4 wines from the featured vineyard each month.

Members $52.00++ Guests $78.00++
~Limited to 44 participants~

NOVEMBER WINE DINNER MENU
Passed Apps
Heirloom Tomato Bruschetta
Sliced Duck Breast with Jalapeno Jam
Warm Lobster Bisque Shooters

Cold App
Smoked Baby Golden Beets
Goat Cheese Mousse, Arugula, Pistachio

Hot App
Lobster Ravioli 
Lobster Butter and Crispy Maitake Mushrooms

Entrée
Grilled Flat Iron Steak
Warm Potato and Artichoke Salad
Thyme Scented Demi Glace

Dessert
Triple Chocolate Mousse Napoleon
Dark, Milk, and White Chocolate layered in between Chocolate Cake



Register via: Online or call 480-279-3050. 


**This event has a 72 hour Cancellation Policy**

*Should you need to cancel, please contact Callie Osborn

Members will be charged for canceling inside of this time. All Members should receive email confirmation after canceling via the Member Website.